Recipes with Unsalted butter

Wildflower fillet with grannel and thyme

The chopped wildflower fillet is browned in olive oil. Seasoned with salt and white pepper. Timian and fresh neighbors are brought to the blender and mixed with coarse salt. The browned fillet is rolled into the spice mixture and wrapped in a pork tenderloi

Blackened redfish

Begin to heat a cast iron bucket. It must be very hot before it is used. In the meantime melt some unsalted butter into a small saucepan. Turn the fish into the butter, so it acts as "glue" on the fillet Drys with round hand Blackened Fish on the one side of t

Blackened steak

Start with the grill. In the meantime melt some unsalted butter into a small saucepan. Turn the steak into the butter, so it acts as "glue" on the meat. Sprinkle with round hand Blackened Steak on one side of the meat. When the grill is warm enough, place the

Key Lime Pie

Crust: Butter the bottom and sides in a round pieform light (or a spring shape). Stir crushed biscuits and sugar together in a bowl. Add the melted butter and mix it with a fork until the butter is mixed well with the saucepan. Pour the mixture into the grease

Reverse Pudding

First Spoon 50 grams of butter together with the 50 grams of cane sugar and sprinkle it over the bottom on a spring form (25cm) with baking paper. Place a hazelnut in each of the half apricots and put them in the mold with the bottom in the breath, the apric

Monte Cristo Sandwich

Whip egg, milk, salt and pepper together in a deep plate. Grease 2 slices of bread with 1 teaspoon of mustard on each slice. Share ham and turkey between them. Place half of each cheese on the meat. Place the last 2 pieces of bread on top of the cheeses. Ta

Muesli Cakes

Melt butter and honey in a small saucepan under low heat. Mix oatmeal, puffederis, sesame seeds, dried fruit and chopped nuts together in a bowl. Add melted butter and honey and stir well together. Distribute the mass in paper form and press them well together

Fudgy Chocolate Brownies - Recipe By Laura Vitale

1) Set the oven to 180 degrees. Cover a square frying pan (about 24x24 cm) with baking paper. Set it aside. 2) In a small cup, warm water is mixed with the espresso powder. Put it aside. 3) In a large bowl, sugar and butter are whipped (the butter must have