Recipes with Tomato ketchup

Chicken (Devilled Chicken)

Mix all ingredients in a bowl, put the chicken pieces in here, style the tildækkedes Bowl in the refrigerator for 24. hours. Pour ingredients in a baking dish add approximately 2 cups of water and set the dish in a preheated oven at 180 gr. in approximately 4

Indian pot

Saute meat and onion, add the grated carrots, meatballs, tomato ketchup and water, let it all small some gruel is in ca. 45 min the last tilsættet then it must stand 10 min more. Tips: served with pasta.

Zigeunerschnitzel

Ham schnitzel paneres m. paprika, bread crumbs, salt, pepper, and FRY on the forehead. Sauce: cut the peppers and the onions into cubes, moisture. Came the margarine in a saucepan, melt margarine and paprika, then came first onions and bell peppers in a few

Oven-fried American spareribs

If there is much fat on spareribsene you can cut a little of the fat. Put the meat in the boiling salted water and let them simmer for 45-60 minutes. The legs cool ½-1 hour in boiling water before they are taken up and place on paper towel and blot dry.

Seafood dressing II

Ingredients are stirred together, sherryen is added to the end. Made for cooling. Tips: Suitable for shrimp cocktail, crab and Red shellfish. Tastes a little in the direction of the Thousand Islands, but it is homemade and something fresher in the taste.

Barbeque chicken

Mix all the ingredients for the sauce in a bowl. Take a baking pan that is large enough to all chicken fillets may be placed in a layer in the, and favor the onion, garlic and Bay leaves in the bottom. Lay chicken breasts on top and put the sauce on top. Rose

American Rib Roast (Revelsben)

Rub the meat with salt and freshly ground pepper, place it on a rack in the roasting pan and set it in the oven, v. 175 gr. C. mix all the ingredients together for the gravy. After 1 hour, start basting the roast with a little man, gravy and put at the same te

Low-fat dressing for rejecoktail

Mix first creme fraise with tomato ketchup and season to taste, depending on how much you want ketchup in. Then add the paprika and stir well. Add lemon juice and season to taste. The dressing may be a bit tart so that tastes the best with shrimp. Then let the