Recipes with Thyme

Grilled beef fillet with onions

Slice the meat along to make two fillets, preferably quite thick. Rub the fillets with grilled spices and let them refrigerate for 1 - 2 hours. Brush the meat with oil and sprinkle it with salt. Heat the grill so the coal is white-glowing. Step the two fillets

Flavored lard

1/2 kg melted fat is heated with an onion, cut into rings, 1 raw grated apple, 1 teaspoon. Thyme and 1 teaspoon. salt.

Grilled entrecote with vinbjergsneglesmør

Mix the butter with salt, lemon juice, mustard, crushed garlic and chopped parsley. It's a good idea to touch the spice butter in a timely manner, so it's time to extract flavors from the spices. The bulbs are boiled and boiled in leachate water for approx. 10

Marinated pork tenderloin on grill

Trim the black bread, cut it into thick slices, squeeze them a little flat with the palm of the hand and marinate them approx. 2 hours in different marinas, then grilling them on the table over a hot marble stone, but they may. Also spoon with vegetables and g

Grill steak with marinated herbs

Start with herbs. Peel the carrots into thin flakes with a potato peeler. Sprinkle the spring bulbs in salted water under the lid in a pot for 2-3 minutes. Add the green beans and allow to steam for a few minutes under the lid. Pour the herbs with a clove and

Marinated potato salad

The marinade is mixed and the potatoes come in. Draws 1 day before serving.

Chicken with plums & amp; vanilla

Turn on the oven on 180 gr. Share the chicken Put them in a greased dish Half the flowers and remove the stone Arrow reddish Cut them into thick boats Put the plums and red onions in the oven dish with the chickens. Fold the vanilla bar and scrape the c

Spicy and soft whole grain foccacia

1. Dissolve yeast in hand-held water. 2. Add flour, salt and A38 and stir the dough into a stirrer for approx. 10 minutes. The dough may be soft and sticky. 3. Let the dough raise, covered and loose, for approx. 1 hour. 4. Peel and tear the carrots nicely