Recipes with Tabasco sauce
Whole fish dissolve, season with salt and white pepper and steam in water or white wine. The fish is cooled and divided into smaller pieces. The avocados are divided, the stones are removed and the meat is carefully taken out of the shells (the shells are stor
Melt the butter and add the other ingredients. Let it shower up. Served for vegetables or cooked potatoes.
Put all the liquid ingredients in a small sauce pan and put the heat on medium and stir around.
Then put in the rest of the dry ingredients, stirring and make sure the brown farin and beef boulder are "dissolved".
After the sugar has been melted, bring t
dressing:
Mix all the ingredients into the dressing and whip until it begins to foam.
Clean the salad and cut it into smaller pieces. Tear the parmesan toast in large flakes.
Pour the dressing over the salad and enjoy the chicken, croutons and parmesan
Cut the tomatoes over and hollow them so there are no cores left. Chop the skins, into small fine terns, and throw in the food.
Cut the avocados over, remove the stones. Use a spoon to get them out of the peel and mash them on a fork with a fork.
Put the avo
Warm 1 tbsp. Of the oil in a large pot over medium heat. Add okra and quench for 5 minutes. Take them up and stand aside.
Turn down the heat and pour the rest of the oil on. Bring onion and celery and quench them for 5 minutes. Bring garlic on and simmer fo
Mix all the ingredients in a bowl. Taste with Tabascosauce. Put in the refrigerator until it is used.
The fresh chilies cut up and the grains are taken out, then chopped in tiny pieces and put in a pan.
White onions peeled and chopped and put in the same pan.
Chop the chocolate and place on the forehead.
Chili sauce is filtered from bønerne and place in the
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