Recipes with Sugar
melt the margarine in a saucepan, add the milk. When the mixture is hot dissolve the yeast in this finger. Mix sugar, salt, cinnamon and egg yolks in and got a little flour at a time. Knead the dough well. Let the draw in 20 min. Form 15 buns and set them on a
First heats milk up, along with the butter/margarine so it melts. Udrør the yeast in a little water. Then all the other ingredients and put in.
Let it raise approximately 1 hour Form French loaf and let it raise additional 15 min.
Bake at 175grader for a
flour salt sugar came in a bread machine or bowl came in the hand warm water then fermented fermented melt and pour them on top of the flour mix it all together imdtil it turns into dough put the dough on a sheet so that it is not sticky on desktop. wash and c
Kiwi fruit peeled and cut into cubes.
Fruit and sugar and Ginger brought slowly to a boil and boil for about 10 minutes, covered, until the fruit is tender. Finally, the jam is creamed off and the pot is taken from heat Gelling powder is stirred with 1 tbsp
Margarine and sugar whipped light and airy, then the rest of the ingredients in the mix.
Bake at 200-225 degrees C for 25 minutes.
Butter covers over and behind the cake again in 5 minutes.
Served chilled
Tips:
Dissolve yeast with lukewarm water.
Mix the A38, oil and sugar in.
Just before you come in to salten in flour.
Knead it all together well. The dough should be slightly sticky.
Should not raise only at the plate. Roll dough balls and place them on a greased
Whisk eggs and sugar together until light yellow almost white and mix the rest therein.
The dough will be honored in lens molds and bake at 200 degrees c. alm. oven for about 12 min.
Heat the oil in a pan. Add carrots, onion and celery, all finely chopped, they pressed garlic and bay leaf. Stir and simmer for 15 minutes, covered.
When the vegetables are softened, add the tomatoes in both as well as the sun-dried tomatoes into strips. Le
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