Recipes with Sugar

Chocolate-cake

sugar and egg, beat well together, then mix in tøedelene alternating with the liquid, margerine in the last fit to ovnbradepande 190 c, 20-25 my the lower slot. glaze: 300 g margerine 1 dl coffee 4 tbsp. kakopulver 5 teaspoons vanilla 200 g desicca

English chocolate muffins.!!

start by melting the butter and let it cool off. eggs and sugar, beat in this mix vanilla sugar salt cocoa flour and finally the smelet cooled butter. the dough will be distributed in 12 muffin-or lens molds made tet in a baking pan or aluform. old at

Musliboller 02

the yeast out of the liquid, sugar salt smulders and cereals is stirred in. (stands for 10 min) the flour is added. the dough is mixed well together. oil added and kneaded well together. must raise in 10 min. be divided into approximately 35 paragraphs tha

Our Cake

Is turned on for the oven at 175 degrees c. the chocolate is put in water bath, and mixed with cream and lemon rind. At the same time, beat eggs, sugar and vaniliesukker together. Then stir flour, baking soda, butter and mashed bananas in. When the choco

Galettestænger

To break up the cold fat puff pastry in the flour. The cold water kneaded in. Dough rests in about 15 minutes in a cool place. Meanwhile made vandbakkelses dough: Water and fat brought to the boil and stir in the flour to the dough drop the Pan, Afbages. is

Cinnamon wreath 02

Dissolve the yeast in the lukewarm milk. It all worked well together. Resolved to uplift in 15 minutes uncovered. Then rolled out to 20x40 cm. Raisins chopped, can possibly. It is not, the rest of the ingredients for the filling stir together and lubricate

Super buns 02

dissolve the yeast in lukewarm water, add eggs and margarine, add sugar, flour and salt, knead thoroughly. Raises about 30 mins. Formes to 32 buns and raises again 30 min. Brushed with coffee or eggs Bake approx. 10 min v. 200 degrees el 8 my v. 180 Gr.

Delicious snails cakes

Butter or margarine chop in the flour. The yeast stirred into a little of the lukewarm milk. Pour in the batter along with the sugar and the rest of the milk. The dough is kneaded together. Highlights covered in a warm place for 30 minutes. Kneaded and roll