Recipes with Soft butter
Dough: Beat butter and sugar light and airy.
Add the egg and whip it into the butter mixture.
Mix flour, cocoa, baking powder and salt in another bowl.
Add a little of the flour mixture to the butter mixture while whipping at low speed.
Cover the dough wit
Stir butter and sugar white with an electric mixer.
Stir the eggs and stir well.
Mix wheat flour, almond flour and baking soda together and gently wrap it in the sugar stock.
Bring the dough into a greased spring form.
Pour blueberries over and gently push
Start stirring brown dough, sugar, flour, baking soda and vanilla sugar in a bowl. Add the eggs and cocoa. Chop the almonds and put them in the dough. Baked for 29min. At 200g in admirable furnace remember to lubricate the mold with butter or spray
Butter and sugar are stirred light and airy. The eggs are added one at a time and the remaining ingredients are stirred in the dough.
The dough is filled in a well-baked breadcrumb (about 1½ l) and the cake is baked at 175 degrees alm. Oven heat for approx. 1
Spoon soft butter with coarsely grated marcipan, sugar and vanilla until it is light and airy. Add the eggs and whip again. Stir flour and baking soda into the dough and finally turn blueberries into. Distribute the dough in a spring shape 26 cm, coated with b
1. Wash the salmon and dip it dry. Salt it well inside and out. Cut any deepen through the salmon skin so that the lemon slices can be squeezed.
2. Mix the remaining ingredients into the bowl. And benefit it in the salmon.
3. Stir the fish in the oven at app
Turn on the oven at 180 degrees (ordinary oven).
Butter a spring mold with butter and sprinkle it with a little flour.
Melt chocolate and butter over water bath.
Stir baileys in the chocolate mixture and stir well.
Allow the chocolate to cool off.
Whip eg
Whip all the ingredients together with an electric mixer.
Place in the refrigerator until the cakes are frosted.
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