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Recipes with Skinny Quark

Sides Salt Butter Sugar ...

Com kvarken in a tea towel and squeeze the væden out. Then filtered kvarken through a sieve. Sieve the flour also. 2 tbsp. butter heats up and mix with the flour, the eggs and salted, kvarken in a dish and mixed to a soft dough. The kernels are removed f


Dressing Groftkværnet pepper Marjoram Salt ...

Quark and juice is stirred together and season with Marjoram, salt and pepper.


Mains Chervil Pepper Tarragon ...

Cook the Lamb the mallet and veal shank in salted water 1 hour and 15 minutes. Take it up and cut the lamb meat in cubes that are changed in Quark. Arrow the onions and cut them into rings. Brown them in butter in a large saucepan for 5 minutes. Pour the piece


Mains Chicken Garlic Finely chopped shallots ...

Willow garlic; wash and pick the parsley. Remember to save the stems. Mix a father of chopped parsley, shallots and Quark, salt and pepper. Com parsley stems, garlic, salt and pepper into the poultry. The skin is loosened from the flesh by letting his finge