Recipes with Shrimp
Butterdough plates are thawed on a plate of approx. 1 hour before use. The spinach is heated in a frying pan in a little oil at low boil and stewed with cream - taste with sugar and salt. Roll the biscuit dishes to approx. 20 x 20 cm Put about 100g fish on eac
Fathers: Whole fish and shrimp blend. Eggs, cream and spices are added. The father rests for a moment.
Vegetables: Cauliflower and broccoli cut out of the coarse stalks. Pears and carrots are cut into spell. The whole is steamed in vegetable broth for appro
Put the fish in a greased oven dish. Lemon juice poured over. Sprinkle with pepper. The fish is steamed in the oven for approx. 10 min. At 225 degrees.
Sherryløg:
The onions are roasted in the oil until golden and the rest of the ingredients are added. It
The fish fillets are dripped with lemon and draws approx. 10 min. The fish are sprinkled with salt, split lengthwise and rolled together, held together with a toothpick. A poultry is made of white wine, added pepper, laurel leaves and 1 onion in a quarter, boi
Half of the fishfare spread out into a greased, refractory dish. Well-squeezed asparagus nuts are laid on and covered with the rest of the dad. Melted butter dripped over. The dish is baked for 25 minutes. At 175 degrees and served immediately with Choronsauce
Asparagus is flushed and the hard end is cut off and the asparagus sticks bundle into 4 bundles. Bring rich water with salt and sugar into boil and boil the asparagus for 10 minutes. Mushrooms are cut into slices. The onion is chopped and mixed with chopped ca
Fish:
The plaice fillets are rolled from head to tail with the benzide out. Put in an ovenproof dish with lid. Distribute peas, quail mushrooms, small cauliflower bouquets, tomato and shrimp over plaice fillets. Season with salt and pepper. Fresh dill cut ove
Beat the shrimps and let them drip into a sieve. Save approx. 10 pcs. for decoration. Cut potatoes, carrots and eggs in the tern and put it in a bowl together with red pepper and shrimp. Separate the teaspoon with a fork and spread it on top of the salad. Stir
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