Recipes with Roast pork

Breaded fried pork

Meat: mix together flour and bread crumbs in a large plate or a small dish, then add salt and pepper. ægene cast on out and whips, until they have formed a uniform mass. Now invert the battle it out in the ægene and the flour, and put it in a frying pan, w

Roast pork in FRY bag

Add the spicy pork slices in frying the bag, close the bag and make a small hole in the top. Put the bag in the middle of the oven at 190 degrees hot air in good an hour. Tips: They are quite amazing not dry as normal ovnstegning and there is no cleaning a

Grilled pork roast for Christmas

Start the grill up. While the grill starts up made a foil tray ready with vegetables and herbs at my request, it could be onions, carrots, thyme, Rosemary, Bay leaves and peppercorns. RIDs the rind down to meat with ½ cm. intervals-but do not scratch in

Roast pork 02

Equipment is used for this purpose, comb or shoulders with severe. The meat is done, and the rind scraped and scratched. Bay leaves and peppercorns tied up into ridserne, and the rind is rubbed with salt, before the roast placed on the grate over the saucepan.

Hot Mashed Potato

Boil the potatoes until tender (without salts them) mash the potatoes and put the eggs, milk, and possibly a little butter in. Pork Roast with salt and peper Cruiser possibly battle it out. Roast pork is posted at the bottom of an ovenproof dish and cover w

Boiled beans with breaded pork

Bank pork slices lightly with hand root and cut a few notches in the rind. Turn them first in the beaten egg and then dip them in a mixture of flour, bread crumbs, salt and pepper. Rose then battle it out Golden and crisp on both sides in butter in a frying pa

Roast pork in roaster

Rub the roast with salt and place it in the gennemfugtede roaster. Put apple slices and macerate prunes alongside the roast. Sprinkle, if desired. a little sugar on. The roast should cook for approximately 1 ½ hour at 220 degrees c. alm. oven. Remove if nec

Roast pork in Tupperware UltraPlus

You put the roast in UltraPlus. 15 min in the oven at 200 degrees. Pour water in and the lid is put on. Now to the roast have as normal long-term frying. The last 15-20 my pour væden from (used for gravy) and lid of and intensifies to 230 degrees.