Recipes with Riseddike

Vegetable omelette with pita bread

Mix them, 1 tsp ginger, and half of the crushed garlic cloves, riseddiken, sesame oil, 1 teaspoon soy sauce, spring onions and tabascoen in a mixing bowl. Whip it good together. Warm half the peanut oil in a wok or Saute pan. Add the onion and the remaining ga

Vietnamese chicken salad with Mint

Mix the chili, garlic, sugar, riseddike, lime juice, fish sauce, oil and onion in a bowl and season with pepper. Let the dressing drag in half an hour. Com cabbage, carrot, chicken and mint in a large bowl, pour dressing over and mix everything well so dressin

Salad with lotus stalks and shrimp

Mix the lotus stalks, polygonum, salt, sugar and lime juice in a bowl and toss all ingredients gently around. Serve the salad on a platter. Cut shrimp through lengthwise and put them on the salad. Garnish with peanuts and cilantro leaves, and fried shallots. S

Shrimp salad with China shrimp

The cucumber cut through lengthwise, seeds scraped out with a teaspoon, peeled off and the meat cut into thin slices are sprinkled with salt, and let it stand for 5 min, rinsed and blotted dry with paper towels. The prawns in a pan of lightly salted boiling wa

Japanese salad

Ingredients are stirred together and poured over thinly cut vegetables called, URf.eks. iceberg, tomato and cucumber. Salad dressing and vegetables be turned together, seasoned with salt and pepper and serve immediately.

Vietnamese fondue

Arrange meat, fish, squid and prawns in separate piles on a plate. Put tomato and løgskiver in the middle and sprinkle it all with pepper and dip with sesame oil. Style of the dish in the refrigerator, while the Cook prepares the bed sheet. boil brine Heat