Recipes with Red bell pepper

Spinach bowl with cottage cheese salad

Cut pepper and chicken in small cubes. Stir the cottage cheese with Tandoori curry paste - it may be a bit strong - and turn into pepper, chicken and chives. Finally, taste with salt and pepper. Flip the bowl and cover the bottom with spinach or salad leaves.

Bulgur with chicken

Boil the bulgus according to the instructions on the bag. Heat the oil in a deep pan and chop the onion and crushed garlic until the onions are ready. Add the chicken meat and season until the meat has got color. Add the pepper fruit to the tern and coar

Avocado Salad I

Divide the avocados in half and remove the stone. Cut them into narrow boats and remove the outer shell. Sprinkle with lemon juice. Order avocado buns on lettuce leaves together with strips of red pepper, cucumbers bell pepper. Lay it portionwise and peas in t

Pasta salad with dressing based on quark

The pasta is boiled by specification and just before it is ready, the frozen corn can be thrown into the water to dry. The pasta is poured with enough water to cool completely (or cools separately). Cut the cucumber, tomatoes, peppers and onions in tern and

Salad, Mexican

Cut the salad into strips and celery in slices. Wash and rinse the porridge thoroughly and cut it into slices. Cut the peppers into small terns. Peel the avocados and share them. Cut them into smaller terns that turn in half of lemon juice. Mix it all in a

Grilled entrecote with tomato butter, vegetable spice and potato gratin with red cheese cheese

Tomato butter: Rinse and peel the tomatoes, cut them into quarters and remove the kernels. Cut tomato meat into small tern. Peel and chop the shallots and garlic. Heat a saucepan and season the onions in a little oil, add tomatoes and thyme and simmer for a

Oksetyndstegsbøf on oven-steak ratatouille with vegetable juice

Ratatouille: Lubricate a refractory dish of olive oil and first add slices of eggplant sprinkle with salt, then slice of squash, then strips of onion and pepper and chopped garlic and finally slice of tomato, season with thyme, salt and pepper and pour approx.

Easter rabbits

Melt the butter, add the milk and warm up to approx. 37 degrees. Whip the eggs and warm the mixture up to approx. 37 degrees. Crumble the yeast into the bottom of a dough dish and pour the dairy mixture over. Stir until the yeast is dissolved and add salt, sug