Recipes with Prunes

Fruit buns Gluten free

Put the dried fruits in the water for at least 1 hour. Use the remaining water to stir the yeast. Chop the fruits into small pieces, tear lemon peel and bring it down to the yeast. Pour the oil in. Mix the dry ingredients and mix the flour gradually after stir

Purple Power Smoothie

Find all the ingredients in a blender for a creamy smoothie.

Stuffed scissors

The chocolate is melted over a water bath so it is ready for later. Rinse and dump the almonds - about half as many as there are sprouts. Cut the almond along the flat side, so it starts to look like a flower stone. Grab each almond into a thin layer of

Rumbugs from The Danish Weight Consultants

All ingredients are blended or put in a food processor. The mixture is divided into four balls and put into the refrigerator for the next day.

Sønderjian apples from Tønder

Stir yeast out for approx. 38 degree warm milk. Share the eggs, the flowers in a bowl and the whites in another. Bring sugar into the egg yolks and stir into an egg scoop. Pist egg whites into a stiff mass. Add the egg nap into the yeast, milk and margarin

Healthy sweets with oatmeal and prunes

Cut the figs and scallops into very small pieces (use a food processor if necessary). Mix this with oatmeal and combine the pulp with a little maple syrup or honey. Form your fingers small balls of the mass. They should not be much bigger than a vingummi.

Mortensand fried with apples and scallops

Start removing any. Inmate in another. Then cut the 2 outermost joints of the wings, halve and brown them in a little butter pot, and when they are well brown pour water over, approx. 8 dl. And it cooks until another is finished. The other is filled with ap

Christmas cake with mixed fruit

Turn on the oven at 170 degrees. Mix flour, sugar, baking soda, salt, egg and milk together. Chop almonds and hazelnuts to a suitable size. Cut the fig set of sweets and apples to the coin size. Mix in another bowl of dried fruit, raisins, orange peel