Recipes with Pita bread

Tabouleh salad with Grilled Pita bread

The salad: boil on the instructions on the package, the Bulguren method may vary slightly, but as a rule of thumb, use 2 parts unboiled bulgur to 3 parts water. Boil for ten minutes and then stand with lid and pulling in 10 min. Chop tomatoes coarsely. Chop th

Vegetable omelette with pita bread

Mix them, 1 tsp ginger, and half of the crushed garlic cloves, riseddiken, sesame oil, 1 teaspoon soy sauce, spring onions and tabascoen in a mixing bowl. Whip it good together. Warm half the peanut oil in a wok or Saute pan. Add the onion and the remaining ga

Mini pizzas in 10 minutes

Benefit pizza sauce on pita bread Advantage grated cheese on top came fill on ex. ham and pineapple peperoni and red bell pepper in the preheated oven for ca. 5/10 min. (for cheese is melted) by 200 gr Can also be eaten cold. Tips: The kids love to help ma

Pita Pizza

Put Pitabrødene on a baking sheet. Advantage a little tomato sauce on each pita bread. Got ham, cheese and other fillings you like on. Set them in a preheated (200 degrees) for about 10-12 to the cheese is golden.

Pita bread with Turkey and feta

Loaves toasting on the toaster or oven. The meat is cooked quickly on the forehead and seasoned. All ingredients are distributed evenly in the warm pita bread.

PITA with Turkey stuffed

Turkey FRY well of in the oil along with the paprika, thyme and mustard. Take from heat. Stirred together with corn, bell peppers, eggs and cottage cheese. Season with salt and pepper. Put the stuffing in the warmed pita bread.

Pita bread with crisp sausage, ham

LUN pitabrødet. Fry the sausage, ham in a pan in the oil. Let it drain away on fat sucking paper. Fill pitabrødet with green salad, slices of tomato and bell pepper and ham. Stir the dressing together and pour it into the bread.

PITA with prawn-mango fillings

LUN pitabrødene and butter them on the inside with BUKO Sandwich. Peel the mangoes and cut the flesh into cubes-fruit about 1 x 1 cm. Cut spring onion finely. Remove membranes from grapefruit flesh and cut the flesh into small cubes. Mix shrimp, mango, scallio