Recipes with Pepper
Scrub the potatoes well in cold water. Dry them and put them in a greased pan. Place them in the oven at 200 gr. For approx. 1-1¼ hours until they are completely pierced.
Cut a cross into each potato. Put the skin on the potato a little away, so the cross o
Cut the sirloin in slices, turn them into flour, salt and pepper, brown them on the forehead with a little butter.
Stir bacon in a pan with onions
Add tomato pure and all around spice, we can use peppers
Then add the cream and stir well and let it boi
Melt the butter at low heat and mix it with cream milk
Dissolve yeast in the warm mixture and then add sugar and salt
Stir the flour until it becomes a firm and lightly sticky dough
Pour the dough into a lump, sprinkle some flour over and cover with a cloth
Melt some butter and turn onion and garlic. Come balsamic, Estragon and pepper and cook to a "thick pasta". Now pour in and bring to a boil.
Now simmer until it's cooked heavily in at least half and preferably up to a third.
Pour it all through a sieve a
Mix cream fraiche, mustard, sugar and pepper.
Fill apple, onion, herring and pepper and mix it.
Leave the dish for a couple of hours in the refrigerator and it is ready for serving.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328