Recipes with Pepper
Cut the meat into narrow strips and shake it quickly in oil on a pan. Take it off the pan and put the sliced onions and mushrooms, the finely chopped sprouts and peppers in small tern on. Cheat on good heat. Pour broth out with tomato puree and turn the meat
Crew cuts: Form 4 crumbles of the father. Roll a slice of bacon about each. Sprinkle a little rasp on both sides. Brown the crayons in the spice oil on a hot forehead and put them on a fireproof dish. They should cook in the oven approx. 8-10 minutes at 200 de
Boil the rice as indicated on the package.
Cut the turkey seed into strips. Clean, rinse and halve mushroom.
Melt half of the butter in a saucepan and cook the turkey until it is cooked.
Take the meat, add the rest of the butter and thyme. Sweat mushr
Mushrooms and minima are chopped into small pieces and brought to the dad, along with the cheese and spices. It all pours together, then 6-8 carbonates are formed which are brightly cooked on the forehead.
Served with fresh pasta and flutes
Step ell. Boil the meat with parsley, garlic, salt and pepper. Pour the cold meat from the hull. Sprinkle the delicacies with lemon juice. Shake the almonds on the forehead in a little margin. And let them rest on the kitchen reel. Mix all the ingredients for
Sprinkle the lime chops with salt and pepper. Mix eggs and yams and turn the meat into it. Then flatter the meat in a mixture of rasp, chopped almonds and stewed thyme. Brown the meat approx. 2 min. on every side. Take the meat up. Pour the grease from the for
Mix ingredients together in an appropriate ratio. Season with salt and pepper and benefit from toasted bread.
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