Recipes with Pearl sugar

Grand Marnier pieces

Knead the Grand Marnier in marcipanen and part it in pieces. Mandarinerne wash thoroughly in cold water, dry them. Share them in half and cut them into thin slices. Sprinkle half of sugar on a piece of wax paper and put mandarin pieces in the sugar. Sprinkle t

Christmas wreaths

Margarine and break into pieces in the flour. The other ingredients are added and the dough is kneaded together. Let dough rest about an hour before it is rolled out into thin bars that are shaped to the doughnut, which brushed with egg white and dip first in

Sønderjyske pepper nuts

Egg stirred with sugar. Flour and spices mixed with antler salt. It's all mixed. Let EVS. the dough to rest in refrigerator for 24 hours. Rolled in finger-thick rods which are cut out and rolled to gingerbread. Bake at 200 degrees c. alm. oven until ligh

Apples in dressing gown II

Plates fillet rolled out to 2 mm. cut the squares large enough for each Apple can be wrapped. Mix sugar, cinnamon and butter. Peel the apples and drill core are out. Fill each hole with cinnamon mixture. Set each Apple on a square and wrap into. Brush with

Raspberry-Blueberry liqueur

Came the berries, which must not be rinsed in a bottle alternately with sugar and the crumbled Rosemary needles and cinnamon shell, crushing it slightly. Pour vodka and let now the bottle stand in the Sun in 2-3 24 hours a day. Turn the sometimes after 1 da

Sour schnapps, sweet

Rib sour grapes and got them in a bottle along with nutmeg and letsmuldrede lemon thyme leaves. Pour the DRAM on and let it stand in a window in the Sun for 1 week, turn the bottle every day. Take the bottle away from the Sun and allow to stand at room temp

Orange-Nut Chocolate Cake

Margarine is stirred with sugar. Add eggs 1 at a time. It sifted flour vanilla sugar, baking powder and cocoa is stirred in alternately with the milk. Part of the nuts and the zest and juice of the appelsinen. Eventually the boiling water. The dough is dist