Recipes with Parsley
Chop the onions well. Mix all the ingredients except tomatoes and peppers in a bowl and leave for 20 minutes, preferably overnight.
Prepare the grill.
Cut the meat into 8-10 pieces Put the meat on the greased griddle to the side.
Place the spears on t
Bark the cradle, divide it and remove the skin.
Make a soufflefars:
Run a chicken breast "cool" with salt, add 1 egg white and ½ dl cream and a handful of finely chopped parsley.
Wipe a piece of fat net (15cmx15cm) and cover with thinly sliced potato
Bring salt and pepper to the birds, which of course you have already done. Put a pot of olive oil and raise the birds without coloring. Come to them. Now you are crushing or blending: almonds, garlic, sea salt and a little parsley for a paste, which you then c
Bring salt and pepper to the resized birds. Put a pot of olive oil and raise the birds without coloring. Come down to the pot. Almonds, garlic, sea salt and a little parsley are mixed into a paste (you can also use a mortar). The pasta comes in the pan with th
Brown the meat in the grease in a saucepan. Add potatoes and carrots and sprinkle with salt and pepper. Pour broth on Let it spin under the lid for approx. 40 min. Divide the cauliflower head into bouquets and put them in the pan and let it spin about 5 min. Y
The vegetables are cleansed and chopped roughly. Blanched possibly. driven.
Put a slice of butter on 4 pieces of oil, advantageously the vegetables above and a piece of cod on top, the packages are closed.
Setter in the oven and 225 degrees Celsius. Oven
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