Recipes with Parmesan cheese
1. Peel the parmesan on a fine grater and sprinkle it into 8 oval bunks on a baking sheet with baking paper. The layer must not be too thick (max 2 mm), but must be completely covering. Bake the so-called touilles in the oven at 180 degrees until they are gold
Silver beans (or spinach) are steamed in very little water, sieved, and put into the blender.
Chicken fillet, salt, pepper, cream, french bread, 100 g of parmesan added.
It all blends into a soft texture.
The lasagna plates are boiled tenderly but must be f
Cut the meat into small tern or strips
Crisp potatoes & amp; Onions in small tern & amp; Carrots in slices.
Brown the meat in oil in a pan & amp; Add potatoes, onions & amp; carrots.
After 3-5 minutes, pour the hot meat soup over meat & amp; gørntsager. Boi
The ingredients are chopped very fine, possibly. blended.
Flip with oil and chilli sauce.
The mass must accumulate into a porridge.
Cook the paste as directed on the package and drain the water. Turn the pesto in the pasta. Serve it immediately.
Blend all the ingredients (including oil from the tomatoes), adjust if necessary. consistency with a little extra olive oil. Season with salt and pepper.
Tips:
In an airtight container, it can hold approximately 1 week in the refrigerator.
Creme fraice mayonnaise parmesan garlic salt pepper mixed.
Bacon roasted.
Avocados onion lemon mixes.
Bread is shaken.
Everything is lubricated on the bread.
Decorated with tomatoes bacon salad
start with to marinate the shrimp in oil and garlic. like a couple of hours. Sprinkle the salmon with masala and put a few slices of lemon on top. Wrap them individually in wax paper and bake them in the oven about 30 min at 200 gr So svitser one chopped onion
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328