Recipes with Onion

Hamburger steak with onions

The meat is split into 4 servings, which is shaped into buns. Pressed a bit flat and mincing criss-cross with a knife. The steaks should be approx. 1 ½ cm. high. The onions cut into thin slices and Brown in half of the margarine. Brown the steaks in the res

Hamburger steak with vegetables

The meat is shaped into 8 patties, FRY in butter and seasoned with salt and pepper. Be taken up and kept warm. All vegetables are cleaned and cut into fine strips. Fry lightly on the forehead with plenty of butter and place over steaks. Court sprinkled w

Vegetable casserole with garlic sausage

Cut the onions in the neighborhood, eggplants and carrots, sliced into thin strips. Hot oil and grate løgbådene well before the Eggplant and tomatoes blended in. Let it boil vigorously through stirring. Add the carrots, water and spices. Put a lid over and let

Pan-/beefburgers

The meat is shaped into 8 patties, which reversed in flour with salt and pepper, and Brown in butter and FRY 5 minutes. Put in a pan with chopped onion, letbrunede and the rest is added. Småsteger, covered, 10 minutes and season. It's an easy way to serv

Gratinerede karbonader

The meat is shaped into four steaks, pressing a little flat. The steaks FRY for a few mins in butter, seasoned with salt and pepper and place in a heat-proof platter. The tomatoes cut into slices and spread over the steaks. Onion and garlic chopped and sprinkl

Stuffed Cabbage a la Cinderella

Hollow-out hvidkåls head, how to: slice the top of ca. 3 cm down. Save, for it to be used as a lid. Cut some crosses with a sharp knife and grave otherwise the cabbage out quietly. Optimal is if the "shell" is about 2 cm thick. Pipe a Meatball sausage meat of

English steak (beefsteak)

Rub the steaks with pepper on both sides and let them soak for up to half an hour. Cut the onions into rings and sauté them-they do not brown! Take them off and keep them warm. Close the steaks on both sides over high heat-ca. 200 degrees-lower so the he

Corsicaner steak

Chicken tomatoes and peel them or use canned tomatoes-finely chop them. Chop the onion and garlic. Halve the olives. Close the steaks by frying them lightning fast on the Pan in olive oil at 200 degrees. Lower the saw to 175 degrees and give the steaks t