Recipes with Onion

Pølseyams

Cut onions in squares and wrap them on a high-browed pan, while slicing sausages cut into slices and come in, then put the champing nuts in, then put chopped tomatoes in and tomato paste, season it to taste, then pour water into pasta and This is boiled accord

Roast beef liver in white wine

The lid is cut well. The mushrooms are cleaned and divided once or twice depending on the size. Onions and mushrooms are prepared in a good bite of butter. Meanwhile, cut the cleaned liver into strips that are placed on the forehead and brune with onions and

Søtunge and muslinge symphony

The blue mussels are cleaned / thoroughly scrubbed under running water (must close), placed in a large pot m. 2 liters of boiling water and poured into drained sieve after opening (water is stored). The lid is finely chopped and switched transparently. Cut t

Celery Soup

Peel celery, lotions and carrots. Arrow slipped and chopped it into small terns. Cut celery and potato into big tern. Potatoes, onion and celery are boiled in the broth until they are tender, approx. 30 min. Blend the mixture and add milk. Squeeze the lemon

Leverpostej (mother's delivery mail)

Chop liver, spoon and onion in a meat chopper. All the other things come in. Milk, salt and pepper comes in after taste. When you need some liver items, they should be baked at 180-190 degrees for about an hour in a water bath.

Chicken salad with curry

Stir chicken inder fillets on the forehead and let them cool a little. Cut the chicken into fine tern. Also cut all the vegetables well out of the corn corn. In a seperate dish mix Mayonnaise, Cream fraiche, HP Sauce and Spices. Mix it well and taste it. Mix i

Chicken deep in parika and salt

First shred the chicken Mix 4 teaspoonful peppers with 2 teaspoonfuls of salt and mix with the chicken ... Cut the finely chopped onion and garlic and then swirl it to make them golden and then remove them from the forehead and into the bowl and then fry the

Kødsovs / bologense (good for children)

Brown the meat in a saucepan while blending the other ingredients. After the broth, the mixed mass is poured into the pan. Hereafter, the sauce is allowed to stand and simmer for 10-15 minutes. By medium heat. Remember to touch the sauce once. tips: Can