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Recipes with Oil

Sides A little fresh oregano Salt Lemon juice ...

Cut the cleaned squash into the fingerpiece spelled, chop loosened and chop both pieces into oil until it is light browned. Mix the lemon juice with olive oil, salt and oregano. Bring the vegetables in a bowl and pour the marinade over.


Sides A little fresh oregano Salt Lemon juice ...

Cut the cleaned squash into the fingerpiece spelled, chop loosened and chop both pieces into oil until it is light browned. Mix the lemon juice with olive oil, salt and oregano. Bring the vegetables in a bowl and pour the marinade over.


Sauces Pepper Salt Minced chives ...

Peel the squash and cut into smaller pieces. Blend it all together in the food processor and season with salt and pepper.


Mains Salt Breadcrumbs Fresh basil ...

Blanch the squash in boiling water approx. 4 min. Chop loose well and let it oil for a couple of minutes. Chop tomatoes into smaller pieces and add thyme and finely chopped fennel and basil. Let onions, tomatoes and spices simmer under lid for approx. 20 mi


Mains Pepper Salt Finely chopped onion ...

Cut the squash into slices or cubes. Chop onion and garlic nicely. Steam both parts in oil until the bulbs are clear without burning. Cut the tomatoes into smaller pieces and put them in the pan. Add salt and pepper. Steam the dish under low heat for 15-20 min


Mains Oil Pepper Salt ...

Beat the egg into a bowl. Add the milk and whip it together. Add flour and mashed potatoes. Chop the pepper and spring onion and stir in. Add parmesan cheese and goat cheese. Turn it in. Season with salt and pepper. The pancakes are baked on a forehead with a


Mains Oil Pepper Salt ...

Whole eggs are whipped together and seasoned with salt and pepper, sesame seeds and herbs. A pan is heated with a little oil and add a little egg mass to cover the bottom. They must be very thin. When the seasoning cakes are stiff and golden on one side, they


Mains Nutmeg Pepper Salt ...

Stack the chopped onions in a pan until they are brown together with a little garlic. Then bring the beef into the pan and brown it with. After the meat, the chopped chopped tomatoes, tomato sauce and broth are served in the pan, along with the spices. Only a