Recipes with Nut kernels

Banana pomegranate salad

Stir the lemon juice with vanilla sugar, cut the strips into slices and mix it in a bowl. The fruit flesh is taken out of the grenade the Apple and spread over mixture. Garnish with chopped nuts. Pomegranate can be replaced by fresh red currants or passi

Nut tops

Mal nut kernels finely and collect the dough with egg white and powdered sugar. Squirt it out in tops on greased wax paper over the baking plate, meldrysset. Jack a nut kernel in each front and back peaks 6-8 minutes at 225 degrees.

Hytteis (Diabetes)

Hytteosten blended and stirred with vanilla, finely chopped nut kernels and juices and to be of appelsinen. Season with sweetener. Egg whites and cream whipped stiff separately and reversed in. Freeze.

Nut pudding with strawberry sauce (Roaster)

Whip eggs and sugar foamy and stir the grated nut kernels in. Mix the Quark and milk and potato flour came in. Mix everything and got it in the gennemfugtede roaster. Bake pudding at 250 degrees for approx. 1 ¼ hours. Strawberry sauce made with fresh strawberr

Cheese salad with walnut dressing

Cut the 2 kinds of cheese in small bars. Cut the iceberg lettuce and celery into thin strips. Chop the walnuts and radishes. Serve all the ingredients in a bowl or put them on a large platter Shake the dressing together and pour it over the salad.

Apricots with marengslåg

Let the apricots drain away. Put them in a dish. Chop the nuts coarsely and sprinkle them over the apricots. Warm them in the microwave at power 10 in 2 min. beat the egg whites very stiff and whip the sugar in. Wide meringue mass over the apricots Let dessert

Nut roulade with chocolate filling

Start with the filling: melt the chocolate in the cream together with soluble coffee. Let the mixture cool and style it in the fridge 2-3 hours or overnight. Roulade bottom: make a form of baking paper approximately 25x40 cm on the baking plate. Brush the m

Apple Pie with yeast

Butter and break into pieces in the flour, the yeast stirred into the sugar, and the whole thing is mixed well with the egg. Rests approximately 20 minutes. Approximately 2/3 of dough rolled out to a round plate, like a springform, together covered with butter