Recipes with Minced parsley
Saute the squash slices on both sides in oil and melted butter until they are soft. Take them up and then saute the onions, bell peppers and celery. Add tomatoes and herbs. Let the vegetables simmer gently for 30 minutes and let simmer with squashen in the las
Squash is being eroded with a spoon.
Mix the minced meat with onion, rice, parsley, salt and pepper mix.
Fill it in squashene and place them in a heat-proof platter.
Tomato juice, water and butter to the boil and pour over squashene.
Tyres with tinfoil
Squashen cut into small pieces and boil in boulion in 15 min. The cooler a bit of, blended and warmed up again. Cheese and spices is added under stirring.
Serve with chopped parsley on top and with baguettes.
Peel squashen and take the seeds out with a potato peeler. Mix all the other ingredients and fill the mixture into the cavities of squash. Cut it into slices and serve them chilled.
Mix the wine with oil, vinegar and all the herbs and peberfrugten. Average squashene lengthwise into thin strips. Boil them for a low heat in a little water in 4 minutes, until tender but still crisp. Let them drain well in a sieve and Pat them dry in paper to
Drain the tuna and arrow the meat into smaller pieces. Mix it with celery, lemon juice and olive oil.
Crack avocados and take the stone out. Baste them immediately with lemon juice so they do not become dark.
Came the stuffing in de halve avocados and sp
Came the egg, flour, fish (cut into small cubes) and a half-share of the beer in a toast. Stir it all well together. It should be fairly thick. Add the rest of the ingredients and stir again. Heat a skillet with olive oil and then the dough came in with a tabl
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