Recipes with Margarine
Melt 40 g margarine in a large skillet, crush the eggs over it. The FRY until they are no longer floating. In the meantime, toasting toast-bread and place on a serving plate. 1 fried egg placed on each slice of bread. Yoghurt whipped together with salt, pepper
Boil the rice Increased the steaks 2-3 minutes on each side with salt and pepper and put them into the oven at 75 to 100 deg c. use the fat from the pan to a opbagt sauce Cut the garlic very finely and fry it with before you add milk, Cut all the other spices,
Melt the margarine in a large saucepan. Added løgskiverne and let it roast in my 5-10 until they are soft but not brown.
Add the tomato, garlic, basil, parsley, salt and pepper and let it cook for 3-4 mine, stir frequently.
Add the rice and mix it well.
Afbagt dough: Water and margarine is given a rehash. The pot is taken from the heat. The flour in at once under heavy whipping. Afbagningen warmed through for a moment, to the release the pan. Salt and sugar stirred in.
The eggs and bagepulveret stirred tog
Margarine and yeast in the flour and break into pieces. Sugar, salt and eggs are added and the dough is kneaded together. made to uplift a warm place approximately 3/4 hours.
Fill: the raisins soaked in wine. almonds chopped (save a little for garnish) Maga
Warm milk and stir the yeast out. Then add the margarine, eggs and sugar. Add the flour to the dough release. Style dough to withdraw under a damp cloth approximately 30 minutes.
Butter a baking pan well and divide the batter in it. Make holes in the dough
You pour the potatoes in a serving dish, sprinkled with lots of basillikum over, a little salt and pepper. The cream is poured over as kart. is covered. Be made in the oven at 175 degrees for about 40-45 min. a little margarine is melted in a pan and Brown wel
Butter the bread with margarine and put a piece of herring scraped at. Garnish with slices of red onion, tomato and Leek rings.
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