Recipes with Lime juice
Put the house block in soft. Share the eggs. Whip the egg yolks light and airy with cane sugar. Wash and tear the limes. It may vary much how much juice a lime contains, but it will probably use 3-4 pieces. Squeeze the juice of the fruits. Stir peel and juice
It's almost the delicate spring colors that have inspired this light and fresh lime cream. There is a lot of difference in how much juice is in a lime fruit, but you will probably need 3-4 pieces for this recipe. Put the house block in soft in cold water and s
Mix all the ingredients (except the meat) in a bowl. Slice the meat with a fork and marinate it for at least 4-5 hours (preferably overnight).
Stir in a dish with a lid at 160 ° - Calculate the cooking time to 45 minutes per. ½ kg and pour the marinade regu
Brush the fillets lightly with salt and let them pull while the dough is made. Whip egg, milk and salt together and whip the flour, the dough must be like a thick pancake pie. Dip the plaice fillets with a kitchen roll deep in the dough and cook them golden an
Tiger Rees: Sauté tiger prawns with garlic for 5 minutes, on a very hot pan, added virgin olive oil. Season with salt and freshly ground black pepper. Peel the skull of the tiger prawns. There is a small dark brown intestine in the back which should be removed
Heat a wok over high heat until it smokes. Add oil and stir the shells, stirring until they change color to pink - approx. 1 min. Add chicken stock, lemongrass and bring soup into boil. Put on the lid, turn down the heat and cook for 5 minutes. Turn off the fl
Roll the shrimps and lay the shells together with the fishing legs.
Start at the fish fund. Bring all the ingredients in a row and bring cold water. Let it boil and let it come in my. 5 minutes. Take the pot off the heat and let it pull for 20 minutes. Put
Bring the ingredients into a shaker with ice. Shake and pour into whiskey glass with ice.
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