Recipes with Large tomatoes
Boil the noodles in a saucepan by medium heat. Meanwhile, cut the chicken, beef or ham into small slices, and fry them on the forehead with a little oil. After the meat has been fried, add the cut vegetables together with the meat and fry it until the vegetabl
Heel milk, water and salt and pepper in the pan. Turn on the oven at 180. above, fry the bacon to get a little color and not complete, cut champingnong into small pieces and tomatoes.
Put cream in the pot where there is already added water, milk, salt and pep
the rice is cooked and tomatoes, sausages cut also. tomatoes as you want and cut the sausages into small pieces so it's circles. When the rice is finished, and the water in the Pan is not more added half the juice from lime/lemon salt, Curry, pepper, oregano,
butter a baking dish and advantage sliced potatoes on the bottom. advantage of peppers and tomatoes into cubes deroverover. Season with salt, pepper and Spice you may prefer. cut the sausages in slices and advantage over it. Then distributed cheasy fraichen ov
Chop the fresh tomatoes into small pieces and fry them in a pan in a little oil or butter for about 2 min. Pour them into a bowl.
Chop the Basil and thyme and stir the oil in. Pour mixture down to the tomatoes and stir well.
Mix tomato puree and honey and br
You cut the vegetables into cubes (half-sized. So bring to boil the noodles according to the instructions on the package. Chicken FRY slowly on the forehead and then the vegetables høldes on, only carrots, cucumbers and bell peppers and later tomatoes. When th
Load the 8-10 pieces of bacon in the pan until golden brown
Load the 8-10 Bacon pieces on a platter, Slice some tomatoes off and put them on the forehead of max 1 minute
Put the tomatoes on the plate
Make scrambled eggs and put them on the plate also
Cut c
Put bacon'ne on the forehead until they are Golden Brown. Put Your bacon on a plate
And cut the tomatoes into slices put them in the Pan and fry them in max 1 min
Then you make scrambled eggs out of the 4 eggs
And cuts some chives on top it all
Bon Appet
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328