Recipes with Large onion

Tomato soup with white wine and ginger

Chop onions, tomatoes mushrooms and carrots roughly. Chop the garlic and chili fine. Grind fresh ginger on the grater. Pour some oil into a saucepan and season onions, carrots, mushrooms, garlic, chili and ginger. Came both the fresh tomatoes and they

Turkey citizen

Cut the turkey chicken in the tern Cut tomatoes and onions in not too big pieces Get it all in a bowl Then bring chili oil-pepper and salt in and stir it all together well and let it cool for at least an hour. Put it all in a foil and put it on a grill (be

Calcutta chops

Cut the chops lightly, sprinkle with spicy wheat flour and brune quickly on both sides of the margarine. They are put in butter-fried refractory dish. Apple boats with or without peel, but free of kernels, tomato boats and onion rings are laid around, sprin

Pap's Pasta & amp; Meat Sauce

Cook the pasta according to the instructions on the packaging. Meat sauce: Saute the slurry in the oil. Increase the heat slightly, add the meat and raise it until it changes color. Add the tomato paste and let it fry for approx. 1 minute. Add broth and

Mørbrad ala Faster

Mushrooms, onions and apples (peeled) cut into suitable pieces. Same with bacon if bought in slices. The pork tenderloin is cleaned and cut into suitable slices. They then brown on a forehead (just brownish superficially, not to be finished). They then come

Grønkål (Sønderjysk)

Grandfather's recipe. 10 -12 tops of cauliflower rinse ribs and boil When the cabbage is cooled, twist it and chop through the meatcake. Approx. 10 boiled potatoes ½ boiled cabbage and 1 large onion chopped through the meat chopper. All steamed in a saucepan a

Pig-o-letter

The Gris-O-Letters will probably be ordered today at the butcher, I do not think they can be bought anymore, you can also make them yourself, see under addictive comments. The gris-o-glasses are browned on both sides and placed in a small frying pan or oven-p

Neck Cutlets

The chopped chops are turned into flour with salt and pepper. Brunes in a pan with butter. In one frying pan pour one can of chopped tomatoes and the browned chopped chickpeas are placed on top. Put a little more butter on the forehead and let the crushed pebb