Recipes with Large onion

Wok with chicken / soup

Cut chicken into small pieces, cut into cubes, squeeze and whip it all together on the forehead / wokgryde (add some salt and pepper here to give the chicken a little flavor too). Pour bamboo shoots and baby maize in. Cut the onions and chili and put them in,

Spaghetti Sauce

Use half oil and half-stirring margarine. Cut the onions when the oil is broken. Let the onions become golden / soft before the meat comes in. When the meat is browned and there is no more liquid, stir the crushed garlic and wine in until the wine is taken.

Easy onion sauce

Cut the onions into smaller pieces - turn them on. Bring broth and pour water into it to cover the bulbs. Bring salt and pepper. Simmer for 20 minutes. Then cream in. Let it cook a little and taste it. Eight even with maizena. Enjoy:-)

Jansson's Temptation from Paradise

I use baking potatoes. Cut the potatoes into thin strips ½-1 cm thick - like thin fritters. These are diluted for approx. 1 hour time. That is, put in a bowl of water. The water is poured and the potato strips are dried in a dish. The bulbs can be cut into th

Mother's herring

Cut red beans, eggs and onions in small terns. Dip the herring on a piece of paper roll and cut into thin strips. Put the herring in the middle of an elongated dish. Distribute half of the beetroot, onion, egg and capers in each corner of the dish with the

Dall

Rinse the lenses. Chop the sauce and chop with the spices in oil. Add freshly squeezed garlic and then water and lentils. Boil until the lentils are cooked. It takes about 15 min.

Chili Con carne 12

Peel and tear the carrots, clean the pebbles and chop them in between big terns, chill the chili and cut well, grate the garlic with the knife blade and chop roughly chopped. Bring the oil in a large saucepan (7.5L), add onions and season them until golden.

Meat with red wine

The red wine is boiled in a saucepan. While the red wine boils, it is chopped. And when the reddish has boiled for 15 minutes, loose in the boiling red wine. This is cooked together for 5 minutes. Then put the beef into the pan and cook until it is browned. Th