Recipes with Honey
Cake: Set the oven to 180 degrees C. alm. oven.
Mix flour, baking soda, salt, chocolate and walnuts in a bowl.
Whip the meat from the avocados, honninh, orange juice, egg and yogurt carefully in another bowl.
Pour the avocado mixture into the other bowl and
You can use all kinds of molds to make the baklava with.
All nuts blend really well and mix with sugar, cinnamon and nikkel.
When the nuts are ready melt the 180 g of butter and use it to brush the filode with.
Lubricate the shape, put 1 layer of filename -
Cut the broccoli into small bouquets and stick in the tern and steam it over leached water.
Cut the apples into small tern and chop smoothly.
Shake the sunflower seeds golden in a little oil and let them cool off.
Whip oil, peel and juice of lemon, honey,
Stir yeast into the water. Add honey, oil, salt and seeds and stir it all together in a large bowl or with your kitchen machine. Then add your flour mixture gradually and knead the dough until it is smooth, but still a little sticky. Cover the bowl with a film
Mix the dressing together and butter the fish in a thick layer and then turn into panning
Put in a refractory dish
Pour 6 mushrooms and chopped the contents together with the last mushroom.
Chop garlic
Put oil on the pan and season garlic and mushroom,
Cut the rhubarb into pieces of 5 cm. Put them in a dish of baking paper, sprinkle with sugar and bag them at 180 ° C hot air for approx. 1/2 hour until they are tender.
Shake the nuts on a dry, hot pan until golden, add honey and salt, warm through and re
Squeeze the two of the oranges. Mix the juice together with one deciliter oil.
The red-headed head is cut into 2 to 3 millimeters wide strips that are cut over so they are 1/3 as narrow.
The grapes are cut in half.
The peel is cut by the 5 oranges and cut i
Shake oatmeal on a pan, in liquid margarine, add honey to taste.
The grill of oatmeal is golden.
When the oatmeal is finished pour into a bowl for cooling.
tips:
Can be used as an accessory for cold bowl, like muesli, or just as a form of dessert.
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