Recipes with Hen
Soups Salt Yellow onions onions Eggs ...
Do carrots, cut them into coarse pieces. Com breast, vegetables, chicken and soup in the pot, pour the water in May and boil up. Foam thoroughly, turn down the heat and let simmer ahead right on a low heat for a couple of hours the meat is tender.
While the
Mains Freshly ground pepper Salt Curry paste ...
Choose a sauce pan that fits the hen ... Cut the lemon in half and put it in the chicken. Put the chicken in the General role and add the vegetables, spice it up with salt and pepper. Fill the saucepan with water to cover the 2/3 of chicken and bring it to a b
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