Recipes with Fill

Ananaskage II

Grind the almonds through the almond grinder or place them in a blender or food processor. Mix the ground almonds with sugar, instant coffee, baking soda and orange juice in a bowl. Whip the egg whites very stiff and mix them gently with the almond mixture. Dr

Dreameroulade with fruit or berries

The bottom is mixed together and placed on a baking sheet with baking paper. The bottom is baked approx. 12 minutes at 200 degrees. Fill to one half of the bottom. This is rolled together. The crisp edges are cut off. Then decorate the roulade with whipped cre

Kastanjekage

Make a meal of flour, butter, flour and egg yolk. Set it cold for 1 hour. The chestnuts are cut with a cross in the top and shaken on a plate in the oven at 200 degrees. Let them cool. The chestnuts are peeled off and the fainted skin removed. Steam chestnuts

Fastelavnballs with jam and cream

First, take a small saucepan or saucepan and melt the margarine into it, then pour the milk in. Pour the mixture into a bowl and gently note that it is only a small finger. When it is, you melt the yeast. Stir around until the yeast is completely dissolved. Th

Chopsticks with chocolate

First, take a small saucepan or saucepan and melt the margarine in it, then pour the buttermilk in. Pour the mixture into a bowl and gently note that it is only a small finger. Crumbles the yeast. Stir around until the yeast is completely dissolved. Then po

Fast-food buns with whipped cream and cream

In a bowl you get the lukewarm water and crumble the yeast in it. Stir around until the yeast is completely dissolved. Add the cream, sugar and the softened butter (the butter is softened by taking the package out of the refrigerator and putting it in a warm p

Mashed potatoes with marcipan

First take a small saucepan or saucepan and heat the milk. It should only be small-fingered. Pour the milk into a bowl and stir the yeast out. Pour the remaining ingredients into and stir until the dough is soft and smooth. Cover the bowl with a dish and let t

Swedish mint cake

Bottom: Mix everything to the bottom well and pour it into a pieform. Let it rest for an hour. Bake 10-15 minutes at 200 degrees in the oven. Let it cool down. Bring chocolate and after eight pieces and melt in the vanilla whip egg yolks. Whip the cream an