Recipes with EVS. suit
father:
Stir the chopped meat with salt. Bring onion, pepper and egg in. Add the milk gradually. Then stir the rasp. Leave the father rested in the refrigerator for approx. 1/2 hour.
Filling:
Rinse chicken pupils and remove if necessary. prevent. Wipe the
Herbal mixture:
Come French bread and the other ingredients in a food processor / snack maker. Chop it at the fastest speed for approx. 15 sec. Or for onion and parsley is finely chopped. Put the mixture covered in the refrigerator.
Baked red onions:
Plac
Potatoes are boiled. Vegetables are peeled and ordered. Blend separately and put in layers in a greased casserole or in a serving form. (Broccoli, leek, carrot). Cream 13%, egg and salt / pepper whipped together and pour gently over the vegetables.
Bake in
Rip the sword all the way down to the meat at ½ cms intervals - but avoid scratching in the meat itself. Has the butcher scratched the steps, then go after it. Sometimes scratching is not deep enough - especially not in the pages.
Be careful to get salt dow
Roast pork:
Rip the sword all the way down to the meat with ½ cm of space - but avoid scratching in the meat itself. If the butcher has scratched the meat, it must be passed. Sometimes scratching is not deep enough - especially not in the pages.
Be careful
The goose is ordered in good time at the butcher, it can be replaced by 2 ducks of 3 kg for a total of 8 people. The total staging time will be approximately 3 hours, otherwise the procedure is like goose.
The excess fat is removed. Wing tips and grub are
Order the shanks at the butcher a few days in advance. Cut carrots and parsnips into slanted slices. Cut fennel in both. Put bacon in a frying pan or a saucepan. Came carrots, parsnips, fennel, pilled whole onion and potatoes in. Put the meat in the pan betwee
Cut the turkey chicken into small tern. Let the butter golden in a thickened pot. Divide the meat into 2 servings and brown each serving separately. Put all the meat back in the pan. Crush the peppers easily and add them with the estragon and water. Bring the
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