Recipes with Eggs
Stir meat, egg, chilli, onion, soy, milk and spices well together in a bowl.
Stir flour in until the dad has a good solid consistency.
Grease a fleshy dish, put the dad in the dish and put the bacon slices over.
Brown the hair in a preheated oven at 250 deg
The water is lined to the fingertip and the yeast is piped out. It is important that the water is at the right temperature and not too hot or cold. (Also think about the temperature of your becel and egg - The dough itself also needs to be room temperature whe
Stir the butter and sugar together.
Add the eggs.
Add lemon peel and lemon juice.
Add wheat flour, potato flour and baking soda.
Bake the cake one hour at 175 degrees C. alm. oven.
When the cake is cooled, decorate it with icing made of flour, lemon jui
Melt butter and stir with sugar, vanilla and dough until it becomes creamy. Whip the eggs lightly and mix them with oatmeal. Mix flour, salt and baking soda and knead it in the dough a bit at a time. Chop the chocolate into large pieces and put it together wit
Margarine, farin and sugar are well-stirred
The other ingredients are added
The dough was kneaded together with light hand
Trilles to small balls
Put on greased plate and press lightly flat
Bagetid: approx. 7 min at good heat (200 degrees)
Rinse and tear the squash. Cut the nuts. Whip butter and brown daffodil light and foaming. Add the eggs one at a time and whip after each egg. Mix flour, baking soda and cinnamon and turn it into the dough with squash and walnuts.
Fill the dough in a grease
Fill: clean the rhubarb stems, cut them into small pieces and steam them for a moment in water added sugar
Pour the rhubarb to drain into a sieve save the juice
Dough: stir butter and sugar white.
Add the eggs one at a time and sprinkle 1/2 dl Raspberry jui
Whip all the ingredients together in a bowl.
Pour into muffin molds
Bake for 15 minutes at 180 degrees
** Can also be made as a cake
Bake for 45 minutes at 180 degrees
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