Recipes with Egg whites
Æblemosen is made of 2-3 apples into cubes, which are cooked in a little water. Add sweetener to taste.
The tonsils slipped and painted very fine. All the ingredients kneaded together. The rings are shaped with the fingers and put it on the ornament shape o
The egg whites whipped stiff then whipped it good with icing sugar and finally add desiccated coconut. The batter is poured into a greased springform and bake at 175 degrees C for about 45 minutes.
Meanwhile, prepare the icing, Beat egg yolks well with icin
The oven heats to 225 degrees. The apples are washed, shared and core are removed. The apples cut into thin both and added taglagt in a greased pie dish.
Pour a little water, so the bottom is covered. Sugar sprinkled over. Apples bake for 10 minutes, take o
Boil water, lemon juice and sugar together to form a syrup. Cool the mixture quickly in a cold water bath. Mash the blueberries. Tag, if desired. some fine Berry from for garnish. Bærmos mix and syrup. Use if necessary. a blender to achieve a uniform mass.
Mix milk, fromage frais, baking powder, sugar, flour, vanilla and cocoa. Whip the egg whites until stiff and then turn them gently in the rest of the mixture. The cake came in the form and place in the middle of the oven. Bake at 200 degrees C for about 45 min
melt a little sugar on the forehead, glaser three walnuts in it (TIPS: sprinkle with soda/deer yew salt, so will be the sugar completely airy.-jof;-) Whip the cream stiff, Grovhak them. beat the egg yolks with the sugar until it is creamy melted with husblasen
Boil water and sugar for 5 minutes. Let lagen swallow. Mash the berries in a blender and mix with sheeting. Freeze the mixture 1 ½ hour. Whip egg whites stiff and beat the icing sugar in. Flip it in ice. Freeze again.
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