Recipes with Dark chocolate
Bring the chocolate into small pieces and melt it over the water bath in a saucepan. Gently flush the cream alongside and stir in the chocolate gradually. The chocolate should be hot but must not reach boiling point.
Stir cognac in flavor to the very end wh
Cream and honey boil and stir the chopped chocolate. Ganache can be used to pour over cakes.
Stir butter, sugar and vanilla sugar cream and stir the egg.
Mix wheat flour, baking soda, coarse chopped chocolate and coarse peanuts and turn it into the dough.
Roll the dough into 16 identical balls and place them on a baking sheet with baking paper.
Turn on the oven at 180 degrees (ordinary oven).
Cover two baking sheets with baking paper.
Melt chocolate and butter in a saucepan over low heat.
Whip egg, sugar and vanilla sugar with hand mixes until light and foamy.
Pour the chocolate mixture and whist
Put the oven on 170 degrees hot air.
Eggs and vanilla are mixed together with a hand mixer until the eggs foam.
Mix flour and baking soda together.
Melt butter and chocolate together in a water bath and add sugar (use a bowl that is NOT small).
Stir it reg
Blend sliced almonds with sugar to the pieces are a few mm.
Mix almonds, sugar, egg white and marcipan together.
Put the kettle on for a minimum of one hour (can be done well in advance).
For the garlic rings mix all the ingredients together until the w
Pour cornflakes and orange peel into a bowl.
Melt the chocolate, pour it over and stir well so all cornflakes are covered.
Pour the mixture onto a piece of baking paper in long strips.
Put it in the refrigerator until it is completely stiff.
Bring the stri
First
The butter is melted in a small saucepan. Do not turn brown and allow to cool
Eggs, buttermilk and sugar are stirred together, the flour is added little by little and stirred together, there must be no lumps in,
Finally add the cooled butter.
The d
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