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Recipes with Cucumber

Mains Lemon juice Parsley Pepper ...

Meatballs: 1st Bring 1L. Boil water in a pan with lid, add a little salt, pour the rice into water and simmer for 10 minutes. Turn off the hob and leave the pan with a lid for at least 5 minutes. Meanwhile the rest is cooked: 2. Stir the meat together with sal


Salads Paprika Pepper Salt ...

You first cut tomatoes and cucumbers into small pieces and put them in a bowl. Then put the green olives in. Then touch a little. Then you mix oil, dried myth, salt, pepper, peppers and lemon juice in. Then stir around and then refrigerate for half an hou


Lunch Cress Pepper Chives ...

Mix the ingredients together and put it in my refrigerator for 1 hour tips: Great at Christmas or Easter lunch table


Lunch Cucumber Chili Fish sauce ...

Beef: grill or beef beef medium weird Marinade: crush a little palm sugar, garlic and chili in a mortar, add lime juice and fish sauce to taste. Beef salad: cut vegetables, sliced ​​with beef slices. Finally pour the marinade over the beef salad tips:


Mains Paprika Pepper Salt ...

Turn on the oven on 200 gr. Season the meat and brown it. Shake bacon until it's almost done. Pour the liquid from the mushrooms and season the cucumber in the tern. Put a layer of mushrooms and cucumber in the bottom of a refractory dish, put the plates


Mains Cucumber Spring onions Frozen Chinese pancakes ...

Beijing and is very difficult to make yourself from the bottom. So this is a delicious and easy shortcut that can be made for small hundred kroner and with very short cooking time. At the local Asian grocery store you can find a prepared peking duck and froze


Mains Pepper Salt Water ...

Peel the potatoes and slice them into small fine terns, cut the radishes in fine tern and the cucumber fine tern. Put oil in a thick pot and fry the meat, then add garlic and potatoes. Pour water and simmer for 25-30 minutes until the potatoes are tender. S


Buffets Cucumber Dill Garlic ...

Forward with the grater. Sprinkle cucumber on the coarse side and squeeze a little garlic, cut and chop the herbs together, season with salt and pebbles.