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Recipes with Crushed juniper berries

Mains Pepper Salt Crushed juniper berries ...

Fasanerne is split into 4 pieces each, Brown well in the margarine in pan, be taken up. Onions and apples cut small fry, the pheasant and put it back into the pan the same down the spices, broth and red wine. Simmer on low heat about 45 minutes under the li


Mains EVS. Salt Potato cubes baked tender in cream with salt and pepper, served in small serving moulds Pepper ...

The marinade mix, and fillets must be determined herein for at least 8 hours, like 12-16 Turn them on and off. Take fillets must from the marinade, and dry them well. Brown them in butter on all sides in a deep frying pan with lid, reduce heat, and cook the


Mains EVS. cream Corn flour to jævning Pepper ...

Swine mørbradene rubbed with salt and pepper and added in red wine bed sheet 1/2-1 24 hours a day. Dry it in paper towel and Brown in the fat in a pan, add the liquids, FRY further by weak heat, approximately 1/2 hours. Cloud filtered from, smoothed over


Mains Pepper Salt Carrot ...

Cut the trimmed meat into bite-sized bites and mix them in a bowl with the coarsely chopped vegetables, spices and red wine. Let the meat pulling covered in the marinade in the fridge for at least 10 hours and turn it a few times along the way. SI, remove v


Mains Cream Meljævning Pepper ...

Put the ducks in 2/3 red wine and 1/3 water, for they are covered. Came oil and spices in the marinade and let the ducks stand in the-cool and under pressure-in approximately 24 hours. Dry the ducks before they Brown on all sides. Use the siede marinade as wet


Mains Pepper Salt Maizenamel ...

Bacon slices wrapped on rinse and Brown in a pan with no fat. Juniper berries, salt, pepper added. Water, cream, maizenamel and cheese whipped together and pour over meat. Småsteger without lid 35-40 min. depending on how red meat must be. The meat is taken up


Mains Whipped cream Red currant jelly Sale ...

Mix the brine and came in a large plastic bag. Herein lays the comb, and the record is closed. Put bag w/comb in a serving dish/Bowl and set in refrigerator at least overnight. Turn on and off. The meat is taken up, wipe and Brown in a roasting pan in the o