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Recipes with Christmas salad

Mains Oil Butter for frying White wine ...

Sesame seeds are chopped in oil and cooled. The pliers are soaked in cold water for 15 minutes. The tomatoes are rinsed and cut into both. The aubergines are cut in both, and the Christmas salad is cut in the same size. It all roast in oil get min., And bean s


Salads Garlic Pepper Salt ...

Half the bacon slices, roll them together and hold with toothpicks. Step the bacon rolls on a dry pan. Let them swell on a piece of paper roll. Strip the salad and peppers, (remember to take the kernels out of the peppers). Cut the chicken into even pieces.


Lunch Pepper Salt Enelsk sauce ...

Rinse the Christmas salad, loosen the leaves and place them on a dish. Cut the herbs into 1-2 cm wide pieces and put them on the salad. Chop red and cucumber. Peel the apples and cut them into small cubes. Distribute onions, cucumbers and apples over the herri


Appetizers Orange Sugar Tarragon ...

The Christmas salads are cut in long boats, chicken meat is peeled out. The Christmas salad is roasted in a little oil with hard heat until it gets color. Sprinkle sugar so that the Christmas salad caramelizes. The orange is squeezed, the juice is poured on th


Appetizers Lemon both Dill sprigs Lettuce leaves ...

Stir cream fry along with tomato chop, chilli sauce and salt. Whip the cream stiff, turn it into creme fraichen and taste the dressing. Rinse the Christmas salads. Cut the root disc and part the Christmas Salad through, so that the rootstock can be removed or


Salads Green salad leaves Red Apple Wine vinegar ...

The mushrooms are made and shared. The roast was cut by the Christmas salad, cut into centimeters of pieces. The strips are rinsed and shaken dry. The apple is washed and cut into cubes without a core housing. All mix with a fork, turn into mayonnaise that is


Appetizers Fresh coriander Christmas salad Crushed, dried cilantro ...

Creme fraichen is seasoned with dried coriander, a finely chopped leaf of fresh coriander, lemon peel, salt and pepper. Pour the dressing on a plate and put a rosette of smoked halibut on top. Pour the liquid from the caviar and place a tablespoon in the ce


Mains EVS. maizenamel Crème fraiche 38% Cream ...

Gently wipe the halibut with a dish. Grab them into the smoked salmon. It is not necessary to spice this dish, as the salmon in most cases salt the fish. Clean the Christmas salads. Cut the root off and arrow the leaves one by one. Stir the fish in white wi