Recipes with Cauliflower
The cauliflower freeze for leaves is rinsed and put into water (not the water described but the cauliflower is covered) there should be an hour. Salt must also be in the water. Hereafter the cauliflower is to be divided into bouquets. The bouquets are rinsed i
Cut the potatoes and cauliflower into smaller pieces and put in a saucepan.
Fill water so it just covers and simmer under cover for at least 15 minutes. Boil with salt and possibly. buljong.
Pour a glass of water and blend with a spelled blender into the
Cut the vegetables and season them with a little butter for 5 minutes in a saucepan. Pour water to cover the vegetables. Boil for the vegetables is tender with broth. The soup is blended so it is creamy and the milk is poured in. Pour the soup into the pan aga
First, clean all vegetables. Onions, carrots and pears are cut into small cubes and placed in a bowl. Cauliflower cut into small bouquets, pepper fruit cut into tern, celery in fine slices (½ cm thick). The three parts are put in another bowl.
Pour the oil
Peel and cut the potatoes in the bites. Cook them a bit tenderly.
Rose bacon
Brown ox fox.
Clean the cauliflower in small bouquets boil lightly.
Put it all in a fluffy dish.
Make a stuffed sauce with paprika.
Pour the sauce over the dish.
Get it all in
Sprinkle cauliflower into small bouquets and cook them barely for about 5 minutes. Pour them into draining.
Pour the water over the grater and let it draw for about 10 minutes. Stir it with chopped meat, grater, onion, egg, salt and pepper.
Place 1/3 of
Clean and blame all the vegetables thoroughly. Divide it into smaller equal pieces.
Just with the exception of the pepper that is torn.
Boil the salt layer and chill it off. Pour it over the vegetables and let them stand overnight.
Bring the vinegar to th
Bring the meat brown in the oil add salt, oregano, garlic
Stir well in the pan and add the chopped tomatoes turn down the heat and stir around regularly.
The vegetables are cut into pieces and boiled 5 minutes before serving servers, serving the vegetables
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