Recipes with Cashew nuts
Divide each schnitzel in two or three lengthwise. Heat little oil in a wok or on a large forehead and add a fine golden brown to the meat. Add a couple of tablespoons of soya and let the meat take it. Take the meat up and keep it warm. Cut the oyster caps into
Shake the cashew nuts in the oven until golden.
Boil the rice as indicated on the package.
Cut the chicken fillet into thin strips. Chop the garlic, chilli and ginger fine. Heat the oil in a wok and grate garlic, chilli, ginger, and then add the chicken st
Peel the orange with a knife, make sure all white barriers are cut away. Cut slices of the orange and put them on a small dish or plate. Shake the nuts light brown in a little butter, stir them constantly so that they do not burn on any of the sides. Sprinkle
Cut the pineapple in the tern and cut the spring bulbs.
Season the chops with salt and pepper and 1 teaspoon. curry. Brown the chops one minute on each side and put them aside.
Bring some more oil on the pan and shake 2 teaspoons. curry.
Add the onions,
Chop dates, figs and nuts. Blend it with cocoa powder and coconut oil. The mass must be like oatmeal sprouts.
Pour the mass into suitable mouthfuls and roll them into coconut flour. Put them on the fridge.
tips:
Do not despair if you do not like dating,
Peel all the root vegetables first and chop them roughly. Then chop the pears and chili as well as onion, garlic and crushed pot and put it all in a saucepan. Fill the pot with water until all the root crops are covered and set to boil. Depending on how rough
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