Recipes with Butter or margarine
Fat softened to a consistency like mayonnaise, and stir well with sugar, and then add the eggs one at a time, stirring continuously. Bagepulveret sifted together with flour, cocktail cherries and nuts are added, and the whole thing is stirred quickly together
Fat and sugar is stirred together fat to be softened to a consistency like mayonnaise, and then add the eggs one at a time, and finally mix the flour in with the other ingredients, which is turned into flour, and it all touched to a uniform mass.
Make the d
Dissolve the yeast in the lukewarm milk, and then the flour and the other ingredients kneaded in a uniform dough, place in a greased and floured springform (approx. 24 cm in diameter). Raises to double in size in a warm place, covered.
Sprinkled first with
1. The oven will turn on at 175 C. 2. Add the eggs one at a time. 3. Butter/margarine and sugar is stirred together. 4. Flour, baking powder, vanilla sugar, and cocoa and milk/cream touched also in 5. Dough filled into molds. (fill only a quarter up the highli
Dissolve the yeast in the lukewarm milk, and then the flour and the other ingredients kneaded in a uniform dough, shaped into a ball and raises to double in size in a warm place, covered.
The dough rolled out to a square piece, which is divided diagonally (
Butter and flour is ground together. The other ingredients to the dough is added. It all is mixed well together. Be placed in a cool place, if necessary. refrigerator, for about 1 hour.
A piece of dough taken from the grid. The rest rolled out and fores up
The Mel must be mixed with baking soda. Make a recess in the middle of the flour. Therein be complied with eggs stirred together with sugar, milk, salt, lemon zest and a part of the flour, which is mixed together. Butter cut into cubes and mix into the dough,
Butter and sugar is stirred skumagtig. Eggs, spices and other ingredients are added, the dough is kneaded. The dough is made cold over night.
Next day deploying the 4 mm thick, small pieces are pressed in gathering worms and bake at low heat.
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