Recipes with Bicarbonate of soda

Apple slices 06

Pour liquid and other ingredients into a bowl, except for egg whites. Beat it for about 2 minutes. Let the dough rest for 1/2 hour. Whip the egg whites stiff. Turn it into the dough. Melt the grease into baking.

Carrot Cake or 24 muffins

Carrot Muffin / Cake: 1) Hazard and oil are stirred together. 2) The eggs are stirred at one time. 3) The dry parts are mixed and sieved in the mixture. 4) Finally, the carrots are reversed. Bake at 185º alm. Oven or 165º hot air Can be made either into

Supernatural Irish soda broth

Mix all the dry ingredients together, make a dug in the middle and pour half of the cauliflower and eat a little, the dough is going to be very blood but not glued, adding a bit of cheese to your meal while you eat it (you may not need all the caernic milk). S

All-time Christmas decorations

Turn on the oven and set it to 200 degrees. Mix the baking soda with the flour and add the other ingredients. Divide the dough into 4 equal portions and roll it into 4 sausages, with the same perimeter to which you want the cakes. But a 5kr. Size is fine

Hyben / Apple pie with cinnamon

The dough is kneaded together and put in the fridge while the filling is made. Pour the filling into a pan and cook until it has a porous consistency. 2/3 of the dough is rolled out and placed in a pie shape. Fill in. The rest of the dough is rolled and

Carrot cake 15

Ingredients mix well - use the dough hooks in your handpieces. Poured into shape as desired, I have used a large pie shape, you can also use a spring shape or a breadcrumb. Porcelain shapes are not to be treated, the cake is fine, but metal can possibly. Lined

Sweet pancakes 02

Whip egg and sugar together and add milk. Add salt, baking soda, soda and vanilla sugar and stir the flour in the last. Let the dough rest for half an hour before baking. tips: Make sure the forehead is warm from the start - keep an eye on the pancake

Low carb coconut soup

Whip the whites stiff with perfect fit, turn coconut flour and baking soda in. Put tops on a plate with two spoons or teaspoons and bake at 200 g for 5-10 minutes. Keep an eye on them, it's fast and they can not be burned. When cooled, put melted chocola