Recipes with Basil, dried
Dough:
Dissolve yeast in the water. Mix the rest together with the lukewarm water, but save flour to brush on.
Eat the dough a lot - and sprinkle a little flour and cut a spoon and let the dough raise under a clean dish. 30 minutes.
sauce:
Onions and g
Cut all the vegetables into small pieces and fry them in hot olive oil for approx. 10 min. Add red wine and let it boil down. Then add the peeled tomatoes and tomato sauce.
In another pan / pan, fry the bacon (in small pieces) for approx. 10 min. And add th
Put the beans soft in plenty of cold water for at least 8 hours.
Peel potatoes, carrots, onions and celery and cut them into the tern. Cut the pigs into the rings. Divide the chili, remove the kernels and cut it in fine tern. Cut the bacon into the tern.
Cut the turkey meat into small "steaks" and put them on a plate, sprinkle them with the spices and the 6 fat, cleaned (remove the green sprout in the middle) and (coarsely) chopped garlic and let it rest cold while carrots are cleaned and torn (At the roughest
Garlic and ginger are chopped and browned in the oil.
The maiden hops are cleansed and put into the oil, spiced easily with salt and pepper.
A little basil is cut over, a good tablespoon of ketchup poured into a little rasp sprinkled over. Water and whit
Onions are cut into the tern and swirled in a pan in margarine. The meat is added and switched with. Tomatoes, water and spices are added and the sauce cooks under low, approx. 15 min. The sausages are cut into smaller pieces and added. Rice cooked as directed
Pudding the darkness of obstruction. Cut it obliquely for 2-3 cm. Slicing and pressing them lightly with the cutting surface upwards. Stir the tenderloin stews 2-3 minutes on each side. Sprinkle with salt and pepper. The steaks are kept warm.
gorgonzola:
C
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328