Recipes with Basil
Butcher saver shank in pieces of 4 cm. cut some notches in kødhinden, so you avoid that kødskiven crumbs together during frying. Pieces of meat into the flour with added spices. Brown in margarine or oil. Addressed the herbs or chop and sauté rives in the fat.
Scroll plaice fillets together and add to the bottom of a baking dish.
Drainage the tomatoes and got them together with the other ingredients to the sauce in the bowl of the food processor. Pour the sauce over the fish; the Findel. Cover the dish and cook u
The meat Brown. Add 200 grams fresh shallots, which now some gruel is with until they are lightly golden.
4 large tomatoes sliced and freed from cores taken komines in, and season with salt and pepper from the grinder.
Now have to thin water down with 1
Pat chicken pieces dry Mix cajunkrydderi, basil, paprika and flour and toss the chicken in the seasoned flour. Save the rest of the flour.
Heat the oil in a pan and Brown the chicken pieces about 4 minutes on each side until golden and crispy. Take them up.
Sauté onion and garlic in the oil. Add the meat and let it sear. Add the remaining ingredients (carrots throughout) and simmer for 3 hours. Yes it is true with 3 hours. Infant to with water along the way.
Mash the carrots and got them back in the kødsaucen.
Set the oven at 225 degrees. Butter a plate or use greaseproof paper. Start with the filling. Mix 3 tablespoons of basilikummen with the rest of the ingredients in a small bowl. Inserts a horizontal incision in each of chicken fillets and got the stuffing in.
Cut a lid of the tomatoes and gap them gently apart. Grate the onions and mix them with a Quark, celery, parsley and spices. Put the mass in the hollowed-out tomatoes. Set them on a greased baking dish and style it in a 250-degree oven to warm the tomatoes is
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