Recipes with Apricot liqueur
Place 4 glasses in the refrigerator one block before serving the cocktail. Pour Cognac, Apricot Liqueur and Pepper Mint Liqueur in a Shaker with the Broken Ice and Lemon Night. Put the drink into the cold glass and place a lemon rider on each glass.
When everything is blended, it is served in glass that has been in the freezer. The thicker consistency you want on your milkshakes, the more ingredients must be frozen first.
The peaches are scalded and the skin is pulled off. The pieces and the stone are taken out and cut into thin slices. They are sprinkled with 50 g of sugar and the vanilla and stand cold for 1 hour. The water and the rest of the sugar are boiled and flattened w
The peaches are scalded and the skin is pulled off. The pieces and the stone are taken out and cut into thin slices. They are sprinkled with 50 g of sugar and the vanilla and stand cold for 1 hour. The water and the rest of the sugar are boiled and flattened w
Mix sugar, liqueur and water in a saucepan and stir over low heat until sugar is dissolved. Add squashen, cut into very thin slices, and simmer until the squashen is ready. Got raisins and nuts into the Pan and mix everything well.
Evaporate is filled with
Mix sugar, liqueur and water in a saucepan and stir over low heat until sugar is dissolved. Add squashen, cut into very thin slices, and simmer until the squashen is ready. Got raisins and nuts into the Pan and mix everything well.
Evaporate is filled with
Pipe maizenaen out in the water and let the smooth in a small saucepan with sugar and liqueur, tubes to the sugar is melted. Add the zucchini slices and simmer for squashen is ready. Came the raisins in and mix everything well.
Pour the mixture in the forba
Fill a glass with orange juice, add the spirit drink and stir.
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