Lunch recipes
Sieve the flour and salt into a mixing bowl. Make a fordybing in the middle. It together beaten eggs and milk added gradually. That is stirred into the dough is completely free of lumps. Add the oil and chives. The dough rest uncovered for 20 min. 1 dl batter
Mix them, 1 tsp ginger, and half of the crushed garlic cloves, riseddiken, sesame oil, 1 teaspoon soy sauce, spring onions and tabascoen in a mixing bowl. Whip it good together. Warm half the peanut oil in a wok or Saute pan. Add the onion and the remaining ga
Butter spinach out on the bread. Cut the bottom of the boiled eggs and style it up on "forest floor". Joined tomato top and low toxic spots with mayonnaisen. Voila-a bill of amanita in forest floor
Tips:
I often got right as a child and loved the toxic-loo
Thaw puff pastry lightly up and roll each plate a little out, so it will be some cm. larger. Line a baking sheet with wax paper. Free the peberfrugten of cores and chop it into small cubes. Rinse and chop the cfire. Crumble the feta. Mix the feta, pepper, dill
mix the rye flour with some salt and pepper and flip sildefiletterne herein. Fry the fillets Golden in abundant margarine and style them to cool. Make sure they are completely cold before they put in the marinade. While fillets cooling off made the marinade. M
Butter pumpernicklen. Put leaves afjulesalat tilted over the bread. Mix mayonnaisen peberroden with cream and advantage mixture over kødskiverne. Fold the kødskiverne together and place them over the chicory leaves. Put rødkålen on the sandwich. Garnish with d
The split buns lubricated on the cutting surface with remoulade. Cut the salad and the advantage of less bread roll. Cut the cleaned mushrooms into slices and onion in rings. Cut the cucumbers into slices on the bias and put flesh and grøntsagsfyldet on the sa
Butter bread slices with butter. Deck 1 slice with roast beef slices that folded together to fit the bread. Butter cream horseradish over meat. Advantage cucumber slices over meat. Put onion rings on top. Tires with frisee lettuce leaves and season with salt a
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