Candy recipes

Hearts on the stick

Cut some slices of pure raw marcipan, put the hearts out with a shape and put them on a stick. Deep hearts in melted white, light or taste chocolate and taste after taste - for example with small sugar hearts, silver balls or the like. tips: Chocolate can

Confectionery Pieces

Nougat and chocolate melted together. Pour half of the nougat / chocolate mass into an alu shape of 6x14.5 cm. Roll the marcipan into sausages and put two equal rolls into the nougat / chocolate mass. Pour the last nougat / chocolate mass over. Chilled to t

Pariserkringler

Roll the marcipan and divide it into 15 pieces. Roll each piece into thin sausages and shape them into pastries. Brush with melted dark chocolate and decorate with a little cream.

Fruit Spear

Share the fruits in mundane pieces Stir the fruit on spears tips: Low as short as possible as the fruit will turn brown. A success in class, instead of cake

Oatmeal goblets with apple sauce and banana (healthy)

Mix it all together into a bowl, form a lump of dough and put it in the refrigerator for half an hour or more. Then take it out and be rolled into balls followed by another fridge (for an hour or more) tips: Can be added to coffees. Roll in coconut flou

Delicious Easter Eggs

Take a spoonful (it depends on how big / they should be) and you will form what you want. When enough, the chocolate and deep nougat eggs melt in the chocolate. Put them in the fridge and let them cool completely.

Roasted almonds in microwave oven

Mix all the ingredients in a suitable bowl - it bubbles up in the microwave! Set the oven for 4 minutes at 600 degrees, remove the bowl and stir lightly with a wooden bowl - it is amazingly hot! Put the bowl back into the microwave and give it 2 minutes mo

Frozen hot dogs

Melt the chocolate into the melting device while the chocolate smells you chop the banana into slices (not too thin) When the chocolate is melted, put one after a banana slices into the chocolate so there is chocolate all over the banana slice. When you have