Cakes in form recipes
Bottom: the egg whites whipped very stiff with the sugar. The painted walnuts are changed in the mass is distributed on two butter. lubricated and meldryssede pie molds. Bake at 175 degrees until light brown.
Cream: Chocolate and butter melt and's. The egg
Melt the chocolate in a water bath and let it cool off. Stir in the butter, white with the sugar little by little. Stir in the egg yolks one at a time. Chocolate in little by little, came under heavy whipping.
The dough should be light and airy in the flour
Turn on the oven and set it at 175 degrees.
Pipe the cake together. Pour batter into greased cake form with a chimney or rand terms. Set it on the bottom rib and behind my 45-50.
Stir the glaze together. It must be quite thick and spreadable. Cover the c
Egg yolks, brown sugar and honey, stir lightly and foamy. Spices, antler salt, finely chopped sukat and flour mix and stirred together with approximately 1/3 of the very stiffly beaten egg whites. The rest of the stiff egg whites be turned in at the end.
Th
Stir the yeast into the water, butter, lemon zest, eggs, raisins, Add flour and work the dough and sukat well through with a spoon. Be raised approximately 1 hour.
Filled in a large greased springform or two smaller molds. After raised, brushed with egg, sp
2 whole eggs, 2 egg yolks and sugar, beat for thick foam, the honey whipped in the flour mix with the chopped fruit, spices and antler salt and turned into dough.
In the end, invert the two remaining, stiffly whipped egg whites into the batter.
Filled in
Butter and break into pieces in the flour, the yeast stirred into the sugar, and the whole thing is mixed well with the egg. Rests approximately 20 minutes. Approximately 2/3 of dough rolled out to a round plate, like a springform, together covered with butter
Boil the milk and chocolate together and refrigerate it. stir softened butter well with sugar, then with the beaten eggs. Sift flour and baking soda together and stir it in alternating with chocolate.
Fill the dough in a well-oiled springform and bake the c
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