Cakes in form recipes
Sugar and oil are whipped together. Eggs are whipped in. The "dry" ingredients are reversed. Carrots / squash, raisins and nuts are reversed.
Bake for approx. 45 min. At 175 degrees.
Chop walnuts.
Melt chocolate and butter over water bath. Add the sugar and brown dough into the chocolate mixture and whisk until the sugar is dissolved.
Bring the mixture into another bowl and then the flour came in for a little while. Add salt. Whip the eg
Melt the butter.
Put all the ingredients in, then stir.
Then pour the dough into a baking mold or muffin mold.
Then put the cake into the oven and leave them at 200 ° C in a hot air oven for approx. 15 min.
tips:
Put maybe. Some icing on.
Blend almonds, dates, carrots and bananas fine. Add the mass to the other ingredients and stir together.
Bake at 200 degrees for approx. 30-40 min. In general. oven.
tips:
Preferably use pure Stevia powder. I only use max 1/2 teaspoon. Pure Stevia powde
A good muffin for those who have cut down on fat and sugar, but still have a nice tooth.
Almonds and marcipan blend thoroughly for several minutes.
The chocolate is added and blended for approx. 10 sec.
Pour the mixture into a bowl bowl with the rest of the
Add almonds / walnuts to the food processor and blend them to the nearest nutmeg. Then come in and blend it again. The dates can be replaced with raisins, but the raisins will taste more through. Bring the rest of the ingredients into the food processor and ru
Turns the oven to 180 degrees.
First you will find flour, sugary, baking soda and cocoa and mix well together.
Then add milk, egg and soft butter, butter should be in small pieces and stir well with a hand whisk until it is the only one. Then came chocol
Turn on the oven at 175 ° C (oven). Melt the butter and set it aside. Whip egg, sugar and vanilla sugar light and foamy. Mix flour and baking soda in another bowl, and turn it in the egg mixture alternately with the butter. Mash the banana with a spelled blend
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